Sea Buckthorn – Monastic Recipes

Description Superfood Hippophae from Monasteries of Greece. Sea buckthorn is a valuable ally for wellness, energy, quick recovery and wound healing. Strengthens the immune and nervous systems, helps reduce stress and regulate metabolism. It helps treat prostatic hyperplasia, liver diseases and gastroenterological problems, such as ulcerative colitis, esophagitis and Crohn’s disease. Sea buckthorn contains vitamin C, alpha-tocopherol, a large part of carotenoids and vitamin E, minerals (K, Na, Mg, Ca, Fe, Zn, Se), monosaccharides, organic acids, free amino acids, volatile compounds, various flavonoids (quercetin, myricetin, kaempferol), fatty acids, triglycerides, glycerophospholipids, phytosterols, esters, zeaxanthin and other phenolic compounds. Due to all the above, Sea Buckthorn exhibits excellent beneficial properties: antioxidant, anti-inflammatory, antimicrobial, hepato-protective, immuno-regulatory. Sea buckthorn alcohol extract helps protect the bone marrow from radiation damage. It can also help bone marrow cells regenerate faster. According to tradition, it protects against cardiovascular problems, helps reduce bad cholesterol and blood sugar, protects blood vessels, enhances blood circulation, relieves menopausal symptoms, menstrual pains and protects the reproductive system. It acts preventively against eye diseases such as cataracts and macular degeneration. It helps detoxify the body and renew cells while treating premature aging. It helps treat skin problems, such as acne, discoloration, eczema, burns and psoriasis. Dosage: In case you have a health problem, it is best to first consult a specialist for the exact dosage. To stimulate your body, you will need 2-3 glasses of decoction a day. It should be avoided during pregnancy and breastfeeding. Decoction: Put 1 cup of water in 1 coffee pot and add 4-5 fruits of the sea buckthorn. Boil the decoction for 3-5 minutes, let it cool and drink it. Keep in a shady and cool place. Origin: Greek Monasteries Net Weight: 45gr