Cinnamon Liqueur – Holy Cell of Saint George – Mount Athos

Description Mount Athos Cinnamon Liqueur with the Traditional Recipe of Monk Meliton The traditional Mount Athos Cinnamon Liqueur is a 100% authentic monastic product made only from natural ingredients. The monks, faithfully following the traditional Mount Athos recipe, create exceptionally fragrant liqueurs. The Mount Athos Cinnamon Liqueur allows you to enjoy the aroma of cinnamon throughout the year while savoring a fine liqueur. The Mount Athos Cinnamon Liqueur is ideal for offering to your guests, giving them the opportunity to taste a genuine monastic treat. It can also be served as a dessert after a meal, as it aids in digestion. One of the significant properties of cinnamon is that it helps regulate blood sugar levels. Consuming cinnamon also helps the body lose weight. Origin: Holy Koutloumousian Cell of Saint George – Mount Athos Net Weight: 200ml