Description Handmade mountain tea liqueur from Mount Athos Mountain tea liqueur is a special and genuine Mount Athos product. It is made with the passion of the monks in the Holy Cell of Agios Nikolaos, only from natural ingredients, without adding preservatives. The monks on Mount Athos make use of all the trees, plants and herbs of Mount Athos. Following traditional Mount Athos recipes, they make a variety of products that satisfy the daily needs of man. Mount Athos liqueur stands out for its quality and its wonderful aroma. It can be consumed plain but also added to beverages and pastry recipes, giving your sweets a wonderful aroma and taste. Mountain Tea Liqueur: Uses Mount Athos liqueur can be consumed after a meal, as an aperitif. You can even offer it as a dessert, instead of a dessert. Delicious and aromatic, Mountain Tea Liqueur is an excellent treat for your guests, either alone or accompanied by the traditional spoon sweet. Its bottle is simple and tasteful and you can offer it as a gift on any occasion. Mountain Tea: Properties Mountain tea helps to cope with colds, nasal congestion, respiratory problems and persistent cough. It helps in anemia thanks to the iron it contains while it treats free radicals thanks to the powerful antioxidants it contains. Strengthens the immune system. It has a relaxing and anxiolytic effect. It helps fight indigestion and gastrointestinal disorders and relieves stomach pain. It also has antioxidant, antispasmodic, analgesic and healing properties. Origin: Holy Cell of Agios Nikolaos, Karyes Net Weight: 250ml
